Sunday 28 November 2010

Simply No Fuss Berry Semifredo-簡易莓果冰淇淋蛋糕

戰鬥版莓果冰淇淋蛋糕
前幾天在這裡的超市 Coles (不知道為什麼網路上還找不到) 看到一份只需要打蛋器, 菜刀及冰箱就可以做的簡易版冰淇淋蛋糕, 相信會深得許多留學生及忙碌上班族的心.  今晚看來得熬夜打譜, 順便試做, 有小小改版以符合個人喜好.

Tuesday 23 November 2010

治癒系食譜: 發洩鬱悶的蔬菜燉煮羊排-Braise Vegetable& Lamb Chops: A Psychotherapy

蔬菜燉煮羊排
記得在唸榮譽學士那年, 為了論文弄到大病一場, 曾信誓旦旦涕淚交橫的對朋友說此生再也不搞研究, 再不寫論文了, 天底下只有想不開的瘋子才會做這種事.

所以說...人啊, 話千萬不能說得太滿, 講得太死, 眼下看來, 當這個想不開的瘋子的時間真是愈來愈長了.

Friday 19 November 2010

La Renaissance Café Patisserie, The Rocks, Sydney--雪梨岩石區 "文藝復興" 法式咖啡座

La Renaissance Café Patisserie 47 Argyle Street, The Rocks, Sydney

前幾天看到相簿裡這幾張照片才想起年中去雪梨時, 還有一家岩石區的咖啡店沒記.  La Renaissance 的官網上有說, 這是一家始於 1974 年的家族事業.

Saturday 13 November 2010

Strawberry Mille Feuille Simplified Version (簡易草莓千層派)

戰鬥版草莓千層派
上上個月學校前輩來家裡吃便飯, 甜點一直沒記下來. 那陣子草莓正當令, 正是做草莓千層派的時候.  派皮買現成冷凍的, 沒花工夫做, 天氣熱得要命不適合做派皮, 更沒有足夠時間.

Wednesday 10 November 2010

Tetsuya on TV 11 Nov Thursday Night

Photo: Jennifer Soo, taken from 'Sydney Morning Herald' http://www.smh.com.au/news/


One of the internationally recognised chefs Tetsuya is going to be on TV Thursday 11 November (tomorrow night) at 7:30pm on SBS One. "Tetsuya's Pursuit of Excellence" it's called, apparently going to look at his life since his arrival in Sydney.  According to the chef, when he first arrived in Australia, he has no money, no skills and no English, "But somehow, I like this place" (Dianne Butler, The Courier-Mail, Wed. Nov. 2010 p.12)

Thursday 4 November 2010

Simple principle for managed funds

So called 4433 principle
  • within the same sector, find the top 1/4 of the current year ranking list.
  • Filter them through the 2, 3 and 5 years ranking list by the top 1/4.
  • leave out the one did not make into the top 1/3 in the last 6-3 months.